Lactic acid bacteria are non‑spore forming feed probiotic strains, including Lactobacillus plantarum, Lactobacillus rhamnosus etc. They produce lactic acid to lower intestinal pH value, restrain the reproduction of pH‑sensitive pathogenic bacteria, modulate immune response, improve gut health, and promote nutrient digestion for poultry, swine and aquaculture animals.
30-50g/T complete feed with 100 billion CFU/g
Generate lactic acid to reduce gut pH and suppress pathogenic bacteria growth
Regulate intestinal mucosal immune function of animals
Improve gut health and reduce the risk of intestinal disorders
Suitable for poultry, swine and aquaculture, widely used in post‑pelleting application
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