Premium Amylase, Glucoamylase, Pullulanase, and Hemicellulase. Powering the starch sugar industry with high efficiency. Working synergistically to significantly boost sugar yield, optimize processes, and reduce energy consumption.
High-temperature amylase breaks down raw starch into short-chain dextrin under heating, lower slurry viscosity greatly and lay a good foundation for the follow-up saccharification reaction smoothly.
Glucoamylase further splits dextrin into glucose molecules efficiently, raise the total sugar conversion rate and maximize the finished sugar yield with the same input of raw starch materials.
Matching compound enzymes adjust product DE value precisely, reduce impurity by-products, lighten sugar liquid color and simplify the subsequent decolorization and refining processing steps.
HEMU matched compound enzymes including high-temperature amylase and glucoamylase realize thorough liquefaction and saccharification of corn, cassava starch. Stable enzymatic activity reduces incomplete hydrolysis residues and raises the conversion rate of starch to glucose. Manufacturers obtain higher sugar yield with equal raw material input, directly lifting economic benefits of starch sweetener production lines.
Enzymatic hydrolysis generates fewer by-products and impurities compared with acid catalysis. The obtained sugar liquid features lighter color and stable component distribution, lessening the burden of decolorization, filtration and ion exchange processes. Enterprises save the dosage of activated carbon and filter aids, optimizing the refining process and stabilizing the quality index of finished starch syrup.
Strict strain cultivation and finished product detection ensure little enzyme activity fluctuation among different batches. As the original manufacturer, we offer reasonable bulk prices with sufficient inventory for long-term cooperation. Continuous and stable enzyme supply prevents production line shutdown caused by raw material shortage and maintains steady operation of starch sweetener workshops all year round.
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